This is a sponsored post on behalf of Smart & Final.

What are you guys planning for the Holiday dinners? Every year we make take our family recipe to make Tamales, Buñuelos, & Pozole! Smart & Final has a great selection of our favorite Hispanic food products so went to buy what we needed to Smart & Final for our Christmas Eve dinner. This year, my guy will be off from work and I couldn’t be excited to celebrate Christmas Eve with my loved ones and enjoying my homemade Holiday Ponche (Hot Boiled Infused Beverage with alcohol) and delicious homemade tamales.

What I love about Smart & Fina is that there is no hassle of memberships to get a better deal.. and love that they offer bulk sizes for even betters savings!

P.S. Next time you are visit Smart & Final, make sure to grab some Ramona’s Frozen burritos (The are the best!! Fresh & Handmade) they are our favorite and only place those burritos.

Become the master of your kitchen with a little help from Smart & Final with this easy and favorite recipe. 

MAGIC DESSERT BARS
Recipe courtesy of Check Fjamie Gwen Check out more recipes at SmartandFinal.com/recipes

These seven-layer bars are the perfect holiday treat; they’re super simple to make and incredibly addictive to eat!

• 12 whole First Street graham crackers, broken in pieces
• 8 tablespoons First Street unsalted butter (1 stick), melted
• 1 1/4 cups First Street Baking sweetened shredded coconut
• 1 cup bittersweet chocolate chips
• 1 cup peanut butter chips, white chocolate chips or butterscotch chips
• 1 cup First Street Baking coarsely chopped nuts of your choice
• One (14-ounce) can First Street sweetened condensed milk

1. Preheat the oven to 350°F. Line a 9×13-inch baking pan with aluminum foil to cover the bottom and the sides (this will make it easier to remove the bars from the pan after baking).
2. Place the graham crackers in the food processor and process until fine crumbs form. Add the melted butter and pulse until combined. Press the crumb mixture into the foil-lined baking pan.
3. Sprinkle the shredded coconut over the crust. Top with an even layer of the chocolate chips, then a layer of your flavored chips of choice, then sprinkle the nuts over the chips. Evenly drizzle the sweetened condensed milk over all of the layers.
4. Bake until golden brown around the edges, about 20 to 25 minutes. Remove to a rack and cool completely.
5. Remove the bars by lifting the foil out of the pan. Cut into squares

Smart & Final is the perfect one-stop shopping location for the holidays. Products range from private label items to national brands, from small household sizes to large bulk sizes, and from fresh produce to kitchen supplies. And the best part is, prices are substantially lower than traditional grocery stores, allowing you to save money during the busy holiday season!

Smart & Final is named after its founders, J.S. Smart and H.D. Final.Thought it was just a catchy name? Think again! In business more than 140 years, Smart & Final represents one of the longest contiguously operated food retailers in the United States.

Now for the giveaway! Enter to win on the rafflecopter form below. Giveaway ends on Christmas Eve. Open to US Residents only.
a Rafflecopter giveaway

Disclosure: This is a sponsored post on behalf of Smart & Final. All opinions and content is my own.

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