Today, I’m sharing a delicious and super easy recipe for popsicles over at Nature Box by using a simple Aguas Frescas theme from Mexico. Ever since I was a kid, I loved Aguas Frescas and decided to freeze that agua fresca and turn into a popsicle so my daughter could enjoy. Now, she can stop asking “Mommy, more canalupe posicles” in her sweet baby voice.
Hope you enjoy.
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	 Aguas Frescas Popsicles: Sandia & Melon (Watermelon & Cantaloupe)
Author: 
Ingredients
- 2-3 Cups of large pieces of seed-less watermelon & cantaloupe
 - 2/3 cup of water
 - Popsicle mold & popsicles sticks
 - Optional: Pure cane sugar or your favorite natural sweetener if necessary.
 
Instructions
- In a blender, add pieces of watermelon or cantaloupe and water.
 - If your fruit is not sweet enough; I like to add a few teaspoons of sugar to give it a sweeter taste. Blend well.
 - Using a food mesh, on top of a large container; add the watermelon or cantaloupe puree mix to the mesh. Stir until all juice is strained.
 - Add the juice to the popsicle molds and freeze.
 
    
    
    
    
    
    
    
    
    
    
    
    
    
    
    
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[…] Great for the summer months, these popsicles are made with watermelon and cantaloupe. Put the fruit pieces in the blender and add a little water and sugar if needed. Make a puree, put it in molds and freeze.{found on littleinspiration}. […]
Sounds great but I wouldn’t strain the purée.